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SFC’s Spice It Up: Thai Street Food
March 3, 2018 @ 11:00 am - 1:00 pm - $40
See how much fun it can be to spice up your menus while still keeping things light, fresh and healthy. Join Tye Lewis, owner of Tye Cooks Austin, in The Happy Kitchen to learn about the flavors and techniques of Thai cooking. Using ingredients fresh from our SFC Teaching Garden and SFC Farmers’ Markets, Tye will demonstrate how to make popular Thai street foods chicken satay and spicy coconut soup, and you will get hands-on practice making spring rolls!
We will sample what we make, but it might not be a complete meal.
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