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SFC: Tamalada! Making Homemade Tamales with El Cruz Ranch
December 16, 2018 @ 10:00 am - 1:00 pm - $70
Join Sustainable Food Center Market Vendor El Cruz Ranch for our annual tamalada! Learn how to make authentic Mexican tamales step-by-step, from making fresh masa and fillings to wrapping and steaming. You’ll even create your own tamales to take home, ready to freeze or cook and eat.
This is a hands-on class, so please dress appropriately for the kitchen (closed-toe shoes, comfortable clothes, hair tie for long hair). We will sample what we make, but it might not be a complete meal.
-Class participants must be 16 and older. Youth ages 12-15 may attend with purchase of an additional ticket and close parent/guardian supervision during class.
-Registration closes two business days before class. All attendees must purchase tickets to attend. No walk-ins allowed.
-All payments are final and non-refundable. However, we would be happy to transfer your spot in this class to someone else if you cannot attend.
Questions? Contact Sophie Fitzpatrick at [email protected] or (512)-220-1142.
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