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Fathers Day Brunch
June 19, 2016 @ 10:00 am - June 20, 2016 @ 3:00 pm
Treat your hero to Fathers Day Brunch
All Live Oak Brewing Company Pints $3.50 all day long.
-Ribeye Steak & Eggs
Seared ribeye steak with Vital Farms eggs any style, served over creamy polenta and braised collard greens
-Indian spiced salmon steak
Indian spiced, seared salmon Vital Farms eggs any style, served with artichoke fritters and topped w/ dill creme fraiche
-Cheesy baked avocado
Avocado stuffed w/ caramelized onion, fennel, 1 Vital Farms egg and shredded Gouda cheese, served w/ cr,ispy fingerling potatoes
Call to make a reservation: (512) 442-5337
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