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Andiamo November Wine Dinner

November 28, 2017 @ 7:00 pm - 9:30 pm - $60.00

On Tuesday, November 28, join Andiamo Ristorante for their monthly Wine Dinner, featuring four courses of authentic Italian dishes, crafted by Andiamo’s chef, all paired with unique wines selected by wine professional Pier Giorgio Manna. The dinner will include: 

 

First Course: Frittelle di Zucca (Pumpkin fritters), paired with Cantina Delsignore Erbaluce DOCG “Riflessi” 

 

Second Course: Linguine al Tartufo (Truffle Linguine), paired with De Forville Dolcetto d’Alba 2015 

 

Third Course: Ossobuco, paired with Enzo Boglietti, Barbera d’Alba     

 

Fourth Course: Torta di Ricotta e Cioccolato (Ricotta and chocolate cake), paired with Vespolina 

 

Reservations for the dinner are $60 per person, and can be made by emailing [email protected] or calling 512-719-3377.

 

For more information, please visit andiamoitaliano.com 

Details

Date:
November 28, 2017
Time:
7:00 pm - 9:30 pm
Cost:
$60.00
Event Category:

Organizer

Andiamo Ristorante
Phone:
(512) 719-3377
Website:
andiamoitaliano.com

Venue

Andiamo Ristorante
2521 Rutland Dr #325
Austin, 78758 United States
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